with Susan Taylor
The ServSafe Alcohol® program prepares bartenders, servers, hosts, bussers, valets, bouncers and all front-of-house staff to effectively and safely handle difficult situations in your operation. Alcohol service involves many risks. Failure to act responsibly could result in fines, imprisonment, losing your liquor license, increased insurance costs, or losing your business. Prepare yourself to handle these risks with responsible alcohol training from a trusted and experienced source, the National Restaurant Association.
Apr 28 - 30th, 2020
Tue - Thu for 1 week from 3:00 - 6:00 pm
Boothbay Region High School
236 Townsend Ave
Boothbay Harbor, ME 04538 Get directions